Tuesday, 14 November 2017

खांसी और कफ

खांसी और कफ का करे घर मे इलाज

■ धीमी आंच में लोहे के तवे पर बेल की पत्तियों को डालकर भूनते-भूनते जला डालें। फिर उन्हें पीसकर ढक्कन बन्द डिब्बे में रख लें और दिन में तीन या चार बार सुबह, दोपहर, शाम और रात सोते समय एक माशा मात्रा में 10 ग्राम शहद के साथ चटायें, कुछ ही दिनों के सेवन से कुकुर खांसी ठीक हो जाती हैै। यह दवा हर प्रकार की खांसी में लाभ करती है।

■ पान का पत्ता 1 नग, हरड़ छोटी 1 नग, हल्दी आधा ग्राम, अजवायन 1 ग्राम, काला नमक आवश्यकतानुसार, एक गिलास पानी में डालकर पकायें आधा गिलास रहने पर गरम-गरम दिन में दो बार पियें । इससे कफ पतला होकर निकल जायेगा। रात्रि में सरसों के तेल की मालिश गले तथा छाती व पसलियों  में करें।

★★★★★★★★★★★★★★★
■ सूखी खांसी होने पर अमृर्ताण्व रस सुबह-शाम पानी से लेनी चाहिए।

■सितोपलादि चूर्ण शहद में मिलाकर चाटने से खांसी में आराम मिलता है।

■ तालिसादि चूर्ण दिन भर में दो-तीन बार लेने से खांसी में कमी आती है।

यह दवा आप पन्सारी से ले सकते हैं
★★★★★★★★★★★★★★

■ हल्दी, गुड़ और पकी फिटकरी का चूर्ण मिलाकर गोलियां बनाकर लेने से खांसी कम होती है।

■ तुलसी, काली मिर्च और अदरक की चाय खांसी में सबसे बढि़या रहती हैं।

■गुनगुने पानी से गरारे करने से गले को भी आराम मिलता है और खांसी भी कम होती है।

■सूखी खांसी में काली मिर्च को पीसकर घी में भूनकर लेना भी अच्छा रहता है।

■ हींग, त्रिफला, मुलहठी और मिश्री को नीबू के रस में मिलाकर लेने से खांसी कम करने में मदद मिलती है।

■ त्रिफला और शहद बराबर मात्रा में मिलाकर लेने से भी फायदा होता है।

■पीपली, काली मिर्च, सौंठ और मुलहठी का चूर्ण बनाकर चौथाई चम्मच शहद के साथ लेना अच्छा रहता है।

■पान का पत्ता और थोड़ी-सी अजवायन पानी में चुटकी भर काला नमक व शहद मिलाकर लेना भी खांसी में लाभदायक होता है। खासकर बच्चों के लिए।

■बताशे में काली मिर्च डालकर चबाने से भी खांसी में कमी आती है।

■ खांसी से बचने के सावधानी बरतते हुए फ्रिज में रखी ठंडी चीजों को न खाएं। धुएं और धूल से बचें।

Friday, 10 November 2017

6 Amazing Health Benefits of Niacin (Vitamin B3)

Niacin (vitamin B3) is a water-soluble vitamin that is essential for heart health, brain health and skin health. It is used to treat high cholesterol and triglyceride level, high blood pressure and depression.
Niacin is also known as nicotinic acid, nicotinamide and vitamin PP because it prevents the onset of pellagra, a condition that is caused by deficiency of niacin.
Vitamin B3 is not stored in the body, hence it is important to consume niacin-rich foods daily to prevent its deficiency.

Health Benefits of Niacin (Vitamin B3)

Below mentioned are some amazing health benefits of niacin:

Niacin Increases Good Cholesterol Level

Our body needs good HDL cholesterol to protect the heart and to reduce the risk of heart diseases. Scientific studies have found that treatment with niacin or vitamin B3 can raise the level of HDL cholesterol by 16 to 25%.
Furthermore, it lowers the level of LDL ‘bad’ cholesterol and triglycerides, which are the major risk factors for heart diseases and stroke.
Niacin enhances the metabolism of fat and decreases its storage in the body. By doing so, more fat is used as a source of energy for the body. It inhibits the enzymes that promote the formation of triglycerides and cholesterol in the body.
Niacin decreases the clearance of apolipoprotein A-1, a protein that is associated with increased production of HDL cholesterol and decreased the production of LDL and VLDL cholesterol.
However, studies have found that the cholesterol-lowering effect of niacin was not effective when niacin intake was paired with statin treatment.

Niacin for a Healthy Skin

Niacin is an excellent skin-friendly vitamin. It boosts hydration levels in individuals with dry skin. This vitamin enhances water content in the skin and makes it soft, supple and lustrous.
It is an anti-aging vitamin that fights signs of aging such as wrinkles, fine lines, and dark spots. Niacin further improves skin elasticity and helps in reducing redness of the skin and hyper-pigmentation.
It increases the production of keratin, a protein that protects the skin against damage and helps in retaining healthy skin.
Niacin possesses anti-inflammatory effects against acne and skin irritation by suppressing the formation of inflammatory compounds. Getting enough niacin from foods and supplements might help in improving overall skin appearance.

Anti-Depressant Role of Niacin

Niacin has an amazing ability to reduce anxiety and depression and it is a natural alternative to anti-depressants that have various side-effects.
Niacin increases the blood flow towards the brain, which can benefit individuals with depression. It further protects the brain cells and nerve cells against damage by toxic substances.
Besides this, niacin boosts the synthesis of serotonin, a brain chemical that improves mood and social behavior. Individuals with high levels of serotonin have a higher sense of well-being and happiness, whereas a low level of serotonin can lead to anxiety and depression.
Niacin further helps in limiting inflammation of brain cells by deactivating the action of inflammatory compounds. Thus, individuals with depression can benefit by increasing their intake of niacin-rich foods.

Niacin Fights Cancer

Niacin reduces the progression of cancer and it may be helpful in fighting against the disease. It inhibits the formation of inflammatory substances that otherwise worsen the condition.
Niacin reduces oxidative stress and destabilizes free radicals, which is a major causative factor for cancer. It further plays an important role in DNA- damage repair and dramatically decreases the risk of cancer.
Scientific studies have found that niacin converts the food you eat into energy for the cells and the body. Thus, it can help individuals with cancer to stay energized and may further improve fatigue symptoms in them.

Role of Niacin in Alzheimer’s Disease

Research has found an inverse relationship between Alzheimer’s disease and intake of niacin-rich foods. It was further found that individuals with a low intake of niacin were at a greater risk of developing Alzheimer’s disease, as compared to individuals with higher niacin intake.
It benefits the brain by improving memory and cognitive function. It further stimulates the brain and slows down mental decline.
Niacin protects the brain cells against damage and improves antioxidant function in the brain. Adequate intake of niacin improves blood flow towards the brain and thus, it boosts brain health.
Hence, niacin intake improves social behavior, reduces confusion and enhances the quality of life of individuals with Alzheimer’s disease.

Niacin Enhances Heart Health

Niacin is very famous for its use in the treatment of heart diseases. It plays a vital role in increasing HDL ‘good’ cholesterol, which is heart-protective. Niacin also reduces the risk of heart diseases by lowering the level of bad LDL cholesterol and VLDL cholesterol and triglycerides, which are the major risk factors for heart attack and strokes.
It suppresses the expression of inflammatory compounds that otherwise worsen heart health. Thus, it is essential to protect the heart by making foods rich in niacin a part of your daily diet.

Other Health Benefits Of Niacin

Studies have found a few more health benefits of niacin, such as:
  • Niacin reduces symptoms of arthritis
  • It enhances absorption of carbohydrates, protein, and fat
  • It improves symptoms of schizophrenia
  • It widens the arteries and helps in reducing high blood pressure
  • It enhances overall blood circulation
Note: Niacin has various side-effects on the body. Consult your doctor or health physician before starting with niacin supplements.

7 Amazing Health Benefits of Pantothenic Acid (Vitamin B5)

Pantothenic acid, also known as vitamin B5 is an important B-complex vitamin required by the body for the basic processes of life. It converts carbohydrates, proteins, and fat from the food we eat into energy sources.
It also plays an important role in the production of hormones and in building a strong immune system. Deficiency of pantothenic acid is linked to body weakness, tiredness, high blood pressure and increased oxidative stress. For a healthy body, it is essential to get your daily dose of pantothenic acid from pantothenic acid-rich foods.

Health Benefits of Pantothenic Acid (Vitamin B5)
Here are 7 excellent reasons to include pantothenic acid-rich sources in your daily diet:

Anti-Acne Effect of Pantothenic Acid

Pantothenic acid or vitamin B5 is a promising water-soluble B-complex vitamin that helps in reducing facial acne lesions. It protects the outer layer of the skin against damage caused by environmental toxins.
Pantothenic acid restores hydration and makes the skin soft and supple. Evidence-based studies have found that treatment with pantothenic acid supplements for more than 12 weeks decreased 67% of facial lesions.
Such an effect of pantothenic acid is attributed to its anti-bacterial potential. Bacteria causes acne, leading to skin breakouts and redness of the skin. It reduces acne by suppressing the action of inflammatory compounds and by inhibiting the progression of inflammatory reactions.
Getting an adequate supply of pantothenic via diet and supplements can help in the treatment of acne.

Improves Lipid Profile

Pantothenic acid is safe and effective for individuals with high level of total and LDL cholesterol and high triglyceride level. High level of LDL and VLDL ‘bad’ cholesterol in the blood increases the risk of heart diseases and stroke.
This vitamin inhibits the enzyme that enhances the production of cholesterol in the body. Beneficial micro-organisms present in the gut help in lowering high cholesterol level in the body. It has been reported that pantothenic acid promotes the growth and survival of these bacteria.
Furthermore, pantothenic acid enhances the breakdown of fat in the body, promotes its use for the purpose of energy and reduces the storage of fat in the body. Individuals with altered lipid profile must also focus on the regular intake of pantothenic acid-rich foods in addition to the low-fat diet. (2)

Beneficial For Heart Health

Pantothenic acid plays an important role in keeping the heart in normal working condition. It is very well-known that high level of cholesterol in the body increases the risk of heart health. Pantothenic acid protects the heart by maintaining the cholesterol level within normal range.
This B-complex vitamin further lowers high blood pressure. It widens the arteries and ensures smooth blood flow throughout the body. This reduces stress and workload on the heart and prevents weakening of the heart.
It further maintains healthy heart health by counteracting the build-up of harmful plaque in the arteries. Hence, pantothenic acid is essential for individuals with poor heart health.

Builds Stamina:

Deficiency of vitamin B5 is associated with generalized malaise, a feeling of weakness, discomfort and lack of energy to perform daily activities. The pantothenic acid produces an enzyme that converts the nutrients from the food you eat into energy for the body to use. It increases muscle strength and decreases body fatigue and tiredness. It helps in re-building the tissues and keeps the metabolism functioning at optimal levels. Eating foods rich in pantothenic acid can re-energize your body and keep you active.

Enhances Hair Growth

Pantothenic acid is an amazing vitamin for hair. It boosts proper hair growth and improves the texture of hair by moisturizing it. Besides this, pantothenic acid prevents premature graying of hair and helps in restoring natural hair color.
It further accelerates production of melanin, which provides the hair with its natural color. Pantothenic acid regulates the functioning of sebum glands that keep the hair healthy, shiny and moisturized.
It also fights inflammation and inactivates the action of inflammatory compounds that otherwise damage the hair and affect its texture. Thus, consuming food sources loaded with pantothenic acid can benefit the hair.

Reduces High Blood Pressure:

A deficiency of pantothenic acid is associated with a rise in the blood pressure. Therefore, it is essential to nourish your body with adequate amount of pantothenic acid to maintain blood pressure within normal range.
It acts as a vasodilator which widens the arteries and makes sure that the blood flows smoothly all throughout the body. Such an action of pantothenic acid reduces stress or strain on the inner walls of the arteries.
Furthermore, pantothenic acid is vital for maintaining the optimum function of the adrenal glands. An increase in the blood pressure is observed if adrenal glands do not work properly. Hence, along with low-sodium diets, hypertensives must pay special attention towards the pantothenic acid intake.

Protects Against Inflammation

Inflammation is thought to be the culprit behind various diseases. Pantothenic acid blocks the inflammatory processes and helps in the treatment and management of various diseases and disorders. This vitamin further plays an important role in reducing the concentration of inflammatory compounds.
Pantothenic acid has an antioxidant effect in the inflammatory process. During chronic inflammation, free radicals become more active and cause damage to the body. Pantothenic acid deactivates the free radicals, protects the body and promotes good health.

7 Amazing Health Benefits of Pyridoxine (Vitamin B6)

Vitamin B6 or pyridoxine is a water-soluble vitamin that has positive effects on various aspects of health such as the skin, heart, brain, kidneys, hormones and immune system.
It fights fatigue, depression, mood swings, anxiety, anemia, and arthritis. Because it plays an essential role in human health, the inclusion of vitamin B6-rich foods in your regular diet is of great significance.

Health Benefits of Pyridoxine (Vitamin B6)

Below mentioned are 7 excellent health benefits of vitamin B6:

Important For A Healthy Menstrual Cycle

Pyridoxine or vitamin B6 is a water-soluble vitamin that plays a vital role in maintaining hormonal balance. It is believed that vitamin B6 relieves symptoms of premenstrual syndrome (PMS) which include depression, irritability, lack of energy and anxiety.
It reduces the severity of PMS and improves the overall quality of life. Studies have further revealed that consuming vitamin B6-rich foods on a regular basis decreases physical symptoms of PMS such as heart palpitations, bloating and edema.
Vitamin B6 regulates the mood and fends off depression. It enhances the secretion of serotonin, a feel-good hormone that reduces stress, anxiety and depression and uplifts mood.
Furthermore, intake of vitamin B6 reduces craving for sweets which is otherwise common during this phase. Hence, this amazing water-soluble vitamin can be regarded as the first line of defense in the treatment of PMS.

Pyridoxine For A Beautiful Skin

Vitamin B6 is essential for the maintenance and development of skin. Deficiency of this vitamin is associated with dermatitis and poor skin health.
Vitamin B6 enhances the production of collagen, a skin protein that plays a vital role in strengthening the skin and keeps it looking younger. It is also useful in the treatment of skin diseases such as psoriasis and melanoma.
Vitamin B6 restores hydration, moisturizes the skin and improves the overall texture of the skin. It fights inflammation and deactivates the harmful reactions caused by the presence of excess inflammatory compounds.
Pyridoxine is an important component of various skin-care products too.

Treats Asthma

Research has observed significant improvements in asthmatic individuals following vitamin B6 treatment. Such a treatment reduced the dosage of anti-asthmatic medications and use of bronchodilators.
Higher levels of tryptophan, an essential amino acid is found in asthmatics as compared to healthy individuals. A block in the tryptophan metabolism produces substances that cause constriction of the airways and cause difficulty in breathing. Furthermore, these substances reduce immune-enhancing compounds and thus, contribute to asthma.
Insufficiency of vitamin B6 impairs tryptophan metabolism. Getting adequate vitamin B6 is highly beneficial for asthmatics because it increases the excretion of harmful substances that trigger asthma.

Protects The Heart

Poor nutritional status of vitamin B6 is a common finding in individuals with heart diseases. In other words, vitamin B6 insufficiency is associated with the risk of cardiovascular diseases.
High level of homocysteine in the blood increases your chance of having heart diseases. Vitamin B6 enhances the breakdown of homocysteine and protects your heart against damage.
It further prevents the onset of heart diseases by lowering high blood pressure and maintaining it within normal range. Vitamin B6 enhances the activity of antithrombin, a protein that inhibits clot formation and ensures smooth blood flow throughout the body without putting any additional stress on the heart.

Improves Lipid Profile

Individuals with altered lipid profile should make vitamin B6-rich foods a part of their daily diet. Vitamin B6 enhances the breakdown of fat from the food you eat into energy. It further boosts use of fat as a source of energy and prevents its accumulation in the body.
High intake of vitamin B6 helps in lowering total cholesterol and ‘bad’ LDL cholesterol and triglyceride level. It enhances the activity of enzymes that promote the breakdown of fat and inhibit synthesis of cholesterol in the blood.
Carnitine, a chemical compound helps in the breakdown of fat and prevents its deposition in the body. Production of carnitine depends on the presence of vitamin B6. Hence, vitamin B6 plays a crucial role in improving overall lipid profile.

Fights Anemia

Vitamin B6 or pyridoxine is helpful in the treatment of anemia. Deficiency of vitamin B6 may cause severe anemia and can destruct red blood cells.
Erythropoiesis is a process in which red blood cells are produced in the body. During insufficiency of vitamin B6, erythropoiesis is impaired, which in turn reduces the production of blood cells. This causes anemia and may lead to fatigue, weakness, pale skin, irritability, lack of concentration and headache.
Intake of foods rich in vitamin B6 and its supplements helps in normalizing hemoglobin values. Hence, anemia caused due to deficiency of vitamin B6 can be prevented by getting this vitamin in adequate amounts in your diet.

Treats Kidney Stones

Supplementing with vitamin B6 reduces the risk of kidney stone formation and its recurrence. The likelihood of crystal formation increases when the excretion of oxalate in the urine is high.
High doses of vitamin B6 have reported a decrease in the excretion of oxalate in the urine. Hence, high intake of vitamin B6 has a positive impact on individuals with calcium oxalate stones.

9 Amazing Health Benefits of Biotin (Vitamin B7)

Biotin, also known as vitamin B7 and formerly known as vitamin H is a water-soluble vitamin. Biotin is required by the body to metabolize carbohydrates, protein, and fat.
It also plays an important role in strengthening the nails and hair and in enhancing overall skin health. Thus, it is a vital part of various cosmetic products that are used for skin and hair.
Biotin deficiency is rare, and one can get their dose of biotin by consuming biotin-rich foods regularly.

Health Benefits of Biotin (Vitamin B7)

Mentioned below are the evidence-based health benefits of biotin:

Biotin and Glycemic Control

A good glycemic control is a vital approach for reducing the complications of diabetes. Biotin helps in the management of diabetes by enhancing the secretion of insulin. This vitamin has a positive effect on beta-cells (producers of insulin) which in turn improves insulin function in muscles.
Biotin further reduces insulin resistance and boosts uptake of glucose by cells and muscles for energy. Biotin also regulates the expression of ‘glucokinase’, a glucose sensor that recognizes a rise in the blood glucose level and accordingly increases the release of insulin from the pancreas. This helps in improving glycemic control.
Hence, along with oral hypoglycemic drugs, biotin can be used in the management of diabetes mellitus in individuals with poor glycemic control.

Blood-Pressure Lowering Role of Biotin

Biotin plays an important role in lowering high blood pressure. Treatment with biotin has shown to reduce systolic blood pressure.
It decreases the thickening of the arteries and ensures smooth blood flow all throughout the body. Hence, consuming biotin-rich foods might be beneficial for individuals with high blood pressure.

Anti-Epileptic Potential of Biotin

Individuals with biotin deficiency caused by inborn metabolic disorders exhibit neurological symptoms such as seizures and visual and hearing problems. Treatment of such individuals with biotin lowers the frequency of seizures.
Another study showed that biotin levels were low in individuals (without biotinidase deficiency) who were on anti-epileptic drugs. Such a reduction in biotin levels can cause biotin deficiency. It was found that consumption of biotin rich sources reduces the risk of biotin deficiency and further decreases the side-effects of anti-epileptic drugs.
Thus, it can be concluded that biotin reduces seizures and improves the quality of life of individuals with epilepsy.

Treats Seborrheic Dermatitis

Studies have revealed the fact that biotin functions as a cure for seborrheic dermatitis, a condition of the skin in which scaly, red patches appear on the scalp. It was found that administration of biotin completely cleared skin lesions.
It helps the skin heal faster and promotes the growth of new skin cells. Fat is required to improve the health of skin cells. It keeps the skin plump, younger-looking and hydrated. Biotin enhances the metabolism of fatty acid and keeps skin problems at bay.

Management of Multiple Sclerosis

Multiple sclerosis is a neurological disease in which the protective covering of the nerves gets disrupted. This further has a negative impact on the brain and spinal cord.
Biotin has demonstrated promising positive effects in individuals with multiple sclerosis. Biotin activates carboxylase, an enzyme that helps in the synthesis of fatty acids. These fatty acids further repair the outer covering of the nerves.
Biotin also enhances energy production in neurons, which further improves the condition

Metabolic Homeostasis

Biotin is an all-rounder vitamin that plays various vital roles in the human body. This vitamin activates five enzymes that play a huge role in:
  • Gluconeogenesis, formation of glucose from non-carbohydrate sources such as amino acids and glycerol
  • Fatty acid metabolism where fats are broken down to release energy
  • Amino acid metabolism in which amino acids are used for the purpose of energy
In other words, biotin plays an important role in balancing various body processes. Hence, it is essential to consume foods rich in biotin to maintain metabolic homeostasis.

Relieves Muscle Cramps

Renal failure patients undergoing dialysis have muscle cramps very often. One interesting research has found that biotin possesses effective anti-cramp benefits.
It reduces the severity of muscle pain and sudden contraction of muscles. It enhances nerve function and improves blood circulation towards muscles.

Lowers High Cholesterol Levels

It has been found that a combination of chromium and biotin reduces total and LDL (bad) cholesterol in individuals with altered lipid profile. A drop in the triglycerides was also observed in such individuals.
A greater effect was observed in clinical studies when individuals were treated with statins, drugs used to lower cholesterol as well as biotin. Getting enough biotin is important for individuals with high cholesterol and triglyceride levels.

Improves Heart Health

Biotin is a heart-friendly vitamin because it protects the heart against inflammation, atherosclerosis, and stroke. It helps in controlling the risk factors for heart diseases such as high blood glucose level, altered lipid profile and high blood pressure.
It further reduces Atherogenic index, an important marker of cardiovascular diseases. Hence, biotin plays a crucial role in lowering the risk factors associated with heart diseases.

6 Amazing Health Benefits of Folic Acid (Vitamin B9)

Folic acid or vitamin B9 is an important vitamin for the proper functioning of the brain, production of red blood cells and the formation of DNA.
This vitamin is essential for pregnant women, infant, and adolescents because it helps in the growth and development of cells and tissues. A diet low in folic acid may cause anemia, which makes you tired, weak and pale.
Eating foods rich in folic acid reduce the production of unhealthy compounds in the body that otherwise increases the risk of heart diseases, Alzheimer’s disease, depression, high cholesterol level and hypertension.

Health Benefits of Folic Acid (Vitamin B9)

Let us now look at the health benefits of folic acid:

Folic Acid and Pregnancy

Folic acid is important for a healthy pregnancy. Consuming folic acid-rich foods before pregnancy can boost fertility and enhance your chances of getting pregnant.
The requirement of folic acid increases during pregnancy because it plays an essential role in the growth and development of the fetus.
Deficiency of folic acid during this phase is associated with abnormalities such as peripheral neuropathy and anemia in pregnant women and congenital abnormalities in fetuses.
Getting enough folic acid before and during early pregnancy can prevent neural tube defects, birth defects of the brain and spinal cord.
The recommended dietary allowance for folic acid in pregnant women is- 500 micrograms/ day.

Folic Acid Lowers Bad Cholesterol

Folic acid plays a beneficial role in lowering high cholesterol level. Bile is a substance which is required for the digestion of fat and it is produced in the body from cholesterol.
Folic acid helps in lowering cholesterol level by increasing the excretion of bile from the body via feces. The body then uses more cholesterol to produce bile. By doing so, the cholesterol level in the body reduces.
Folic acid also enhances the metabolism of fat. Thus, fat is used as a source of energy and less of it is stored in the body and converted to bad cholesterol.
Along with a low-fat diet and good quality fat intake, folic acid rich foods might help individuals with high cholesterol level.

Blood Pressure-Lowering Effect of Folic Acid

High blood pressure increases the risk of heart diseases and stroke. Research has found a positive link between the high level of homocysteine, a substance that can damage the inner lining of the blood vessels and high blood pressure.
Homocysteine increases oxidative stress by increasing the production of free radicals. This results in a reduction of nitric oxide, a natural vasodilator that helps in the widening of the arteries.
Intake of folic acid reduces the level of homocysteine in the blood. Folic acid possesses antioxidant properties that eliminate free radicals and help in lowering blood pressure.
It further helps in the relaxation of blood vessels and enhances smooth blood flow. Hence, low sodium diet should be clubbed with high folic acid intake for better management of high blood pressure.

Folic Acid Reduces the Risk of Heart Diseases

Low level or deficiency of folic acid is associated with high level of homocysteine in the blood. Such a high level of homocysteine causes damage to the blood vessels and formation of blood clots. These factors may lead to heart disease.
Blood clots obstruct the flow of blood and may cause a heart attack. Increasing the intake of folic acid reduces homocysteine level, hardening of arteries and in turn, lowers the risk of heart diseases and stroke.

Folic Acid Protects Against Alzheimer’s Disease

Scientific studies have found that individuals with high intake of folic acid are at a lower risk of Alzheimer’s disease.
Increased level of homocysteine in the blood doubles the risk of developing Alzheimer’s disease. It causes damage to the DNA of nerve cells present in the brain.
Folic acid is one such B-vitamin that is very effective in lowering high level of homocysteine. It enhances the health of brain cells and nerve cells in the brain.
Folic acid also protects the area of the brain that controls memory and learning. Hence, eating folic acid-rich foods can protect the brain against damage and prevent the onset of Alzheimer’s disease.

Treats Depression

Deficiency of folic acid is positively linked to depression, mood swings, and anxiety.
Eating foods high in folic acid may potentiate the action of antidepressants. Whereas, individuals with low folic acid levels respond poorly to antidepressants.
Folic acid indirectly enhances the production of brain chemicals such as serotonin, norepinephrine, and dopamine. These brain chemicals improve mood and contribute to happiness and wellbeing.
A deficiency of these chemicals may lead to depression. The main cause of deficiency of brain chemicals can be an elevated level of homocysteine. Folic acid lowers the level of homocysteine in the body and thus, it fights depression and anxiety.

8 Amazing Health Benefits of Cobalamin (Vitamin B12)

Vitamin B12 or cobalamin, is a water-soluble vitamin which is required by the body for a healthy brain, nervous system and red blood cells. This vitamin benefits your heart, mood, skin, hair, digestion and energy levels.
Lack of vitamin b12 can show up symptoms such as tiredness, fatigue, depression, stress and mood disorders. Vegetarians, heavy alcohol drinkers, pregnant women and elderly depend on vitamin B12 supplements to meet the requirement and to prevent its deficiency.

Health Benefits of Cobalamin (Vitamin B12)

Below mentioned are important functions of vitamin B12 in the body:

Management of Diabetic Complications

Diabetic neuropathy is common in individuals with long-standing diabetes. It affects the nerves and can cause damage throughout the body. Worsening of diabetic neuropathy is observed among individuals with vitamin B12 deficiency.
A lack of vitamin B12 can degenerate the spinal cord and cause damage to the nerves. Furthermore, insufficiency of this vitamin destroys myelin, outer protective covering that surrounds the nerves of the spinal cord and brain.
Vitamin B12 helps in minimizing symptoms associated with diabetic neuropathy, which includes numbness, pain, tingling and prickling. Some anti-diabetic medication such as metformin interferes with the absorption of vitamin B12. Therefore, consuming vitamin B12-rich foods or taking supplements might benefit diabetics.

Treats Depressive Disorder

Vitamin B12 plays a crucial role in neurological function. Its deficiency is associated with depression, irritability, personality change and anxiety.
Literature has found a positive link between vitamin B12 deficiency and depression. High levels of homocysteine, an amino acid has a direct effect on brain chemicals implicated in depression. Treatment with vitamin B12 lowers homocysteine and inflammation associated with it.
It enhances the production of brain chemicals that help in maintaining brain function and boost positive mood. Without adequate vitamin B12, brain chemicals cannot be released at normal rates. Therefore, signs and symptoms of poor mental and emotional health such as depression can arise.
Hence, treatment of depressive disorders with anti-depressants and vitamin B12 can improve overall well-being of individuals with depression.

Lowers High Cholesterol Level

Deficiency of vitamin B12 is associated with altered lipid profile. Vitamin B12 inhibits accumulation of fat in the body. It boosts the breakdown of fat from the food you eat and helps in obtaining energy from it.
Instead of storing fat in the body and elevating cholesterol level vitamin B12 uses fat to provide fuel for the body. Studies have further confirmed that synthesis of cholesterol was more in individuals with vitamin B12 deficiency.

Prevents Anemia

Lack of vitamin B12 reduces the production of red blood cells in the body and causes anemia. This can make you look pale and feel tired and weak.
Getting enough vitamin B12 helps in the production of red blood cells. Improving your diet by adding vitamin B12-rich food sources or taking supplements can prevent the onset of anemia.

Treats Chronic Cough

Insufficiency of vitamin B12 causes laryngeal hyperresponsiveness and chronic cough. Such a deficiency favors sensory neuropathy, which in turn plays a role in chronic cough.
Individuals with lack of vitamin B12 are at a greater risk of nerve damage, inflammation of the larynx and constricted airflow. All these factors contribute to coughing.
Elevated homocysteine level, which is common during vitamin B12 deficiency is associated with high level of histamine. Such high levels in the respiratory tract results in chronic cough.
Administration of vitamin B12 supplements or eating healthy sources of vitamin B12 regularly can be beneficial for individuals with such a condition.

Protects Against Heart Disease

Elevated homocysteine concentration is a risk factor for heart diseases. Individuals with low intake of vitamin B12 are at a greater risk of having high levels of homocysteine and developing heart diseases.
Vitamin B12 promotes breakdown of homocysteine and keeps the level of this compound low. It further inhibits clot formation, damage to the arteries and oxidization of LDL cholesterol.
Adding vitamin B12 to your daily diet can lower homocysteine level by 7%. Not getting sufficient amount of vitamin B12 increases abnormal cholesterol levels. Such an increase blocks blood flow to the heart. This weakens the heart and puts it at a risk of heart attack or stroke.

Improves Cognitive Function

Literature has found that low levels of vitamin B12 is associated with accelerated cognitive decline and may contribute to Alzheimer’s disease.
Deficiency of vitamin B12 raises the level of homocysteine in the body which in turn has a negative effect on brain function, memory and ability to think. Homocysteine decreases acetylcholine, a vital brain chemical that acts as a messenger and assists in carrying signals to other cells. Imbalances in acetylcholine lowers the ability to form memories.
Vitamin B12 further helps in the development and maintenance of brain cells. Eating rich sources of this water-soluble vitamin also improves concentration, memory, learning and reasoning. Hence, vitamin B12 is essential for a healthy brain and elderly who are at a risk of dementia should consume good sources of vitamin B12.

Essential for a Healthy Skin

Vitamin B12 is a nourishing vitamin that is required to keep the skin healthy. It helps in reducing redness, acne, inflammation and blemishes. Vitamin B12 promotes regeneration of new skin cells and helps in repairing damaged cells. It combats dryness and dull skin by keeping it well hydrated and moisturized. It further keeps the hair healthy and strengthens the nails too.

Drinking Hot Water

Drinking hot water is one of the very good habits that suits most of the people. It is especially beneficial during night-time. Here is the original Ayurvedic reference which explains in great detail regarding benefits of hot water.


अष्टमेनांशशेषेण चतुर्थेन अर्धकेन वा । अथवा क्वथनेनैव सिद्धं उष्णोदकं वदेत ।
श्लेष्म आमवात मेदोघ्नं बस्ति शोधनदीपनं । कासश्वास ज्वरहरं पीतमुष्णोदकं निशि ॥ – शांर्गधर सम्हिता मधयम खण्ड 2/159 – 160
aṣṭamenāṃśaśeṣeṇa caturthena ardhakena vā |
athavā kvathanenaiva siddhaṃ uṣṇodakaṃ vadet |
śleṣma āmavāta medoghnaṃ basti śodhanadīpanaṃ |
kāsaśvāsa jvaraharaṃ pītamuṣṇodakaṃ niśi || – śāṃrgadhara samhitā madhayama khaṇḍa 2/159 – 160
English translation – Hot water is prepared by heating the water till it reduces to one eighth part or quarter part, or half part or just heating water till it reaches boiling point.
Benefits of hot water – Drinking hot water at night time is beneficial in diseases like Kapha related disorders, Amavata (compared to rheumatoid arthritis), decreases fat deposition in the body, cleanses the urinary bladder, useful in the treatment of cough and other respiratory diseases and fever.

How hot water acts?
According to Ayurveda, blockage of different body channels, big and minute, (such as respiratory system, cardiovascular system, etc) by the imbalanced Doshas is one of the major causes of disease manifestation. Hot water avoids this blockage and clears the blockage to an extent. Thus helping in preventing and/or treating diseases.
Hot water health benefits –
  1. It helps to improve digestion and to relieve indigestion.
  2. Hot water drinking at night before bed time is an excellent remedy to clear white coated tongue.
  3. Hot water drinking is one of the major dietary advice in the treatment of cold, cough, respiratory tract infections, Asthma, allergic disorders etc.
  4. Hot water drinking will reduce the frequency of repeated cold attacks especially in children.
  5. Hot water drinking is a very good soar throat remedy.
  6. Drinking a spoon of honey with a glass of water is recommended in obesity treatment.
  7. Whenever you eat oily food stuff, junk food, or consume ghee, drinking hot water will make  your tummy feel lighter. And also, it avoids fat absorption to an extent.
  8. Hot water cleanses bladder. So, it is the natural most and easily available bladder cleanse medicine.
  9. Hot water drinking at night is much recommended in the treatment of fever.
  10. Hot water drinking is highly recommended in cases of rheumatoid arthritis.
Effect of hot water on Doshas –
Hot water calms Vata and Kapha while it elevates Pitta.
Hot water relieves Aama. One of the root cause for most of the diseases.Some precautions and clarifications:
Regular hot water drinking is not advisable if you often suffer from heat and burning sensation (Pitta body type)
Ayurvedic medicines which are specifically told to be taken along with Hot water 
Generally hot water is advised after taking ghee or oil. It aids in easy digestion and avoids indigestion problem. In Ayuredic treatment with herbal ghees and oils, hot water is the preferred co dring.
Apart from them, there are a few specific Ayurvedic medicines where hot water is the most preferred co drink. they are –
Ajamodadi churna
Anthrakutharam gulika
Why hot water is always advised during Panchakarma treatment? 
Panchakarma treatment is the Ayurvedic procedure to relieve toxins, metabolic wastes from the body. It is done for both to maintain health and to relieve disease. There are many rules to follow during Panchakarma procedure, among which using hot water for drinking is very important.
The aim of Panchakarma therapy is to remove the vitiated Doshas (toxins) from the body. This can be likened to getting rid of stains from a vessel. When you want to get rid of very sticky stains from a steel vessel, often you prefer to use hot water rather than cold water. Like, in case of the vessel, in human body also, hot water helps to get rid of the body wastes pretty easily.
Involvement of GIT:In Panchakarma treatment, the gastro intestinal tract is always involved. Hence, digestive system is directly involved in the treatment process. Hence, during Panchakarma treatment, usually patient’s digestion power reduces. That is why, she is advised to take very light, easy-to-digest food items, after the Panchakarma treatment. Hot water tends to improve digestion strength when compared to cold water. Hence using hot water is a must before and after Panchakarma therapy.
Ghee consumption is part of the plan during pre-phase of Panchakarma. Whenever ghee or oily food is consumed, it is always advised to take hot water. It eases digestion and washes off the extra fat from the gut. So, limits its absorption based on body requirement.
Rationale of administering hot water during fever: 
Question: why hot water is administered during fever, though there is excess hotness in the body during fever?
Answer as per Charaka Samhita, Vimana Sthana, 3rd Chapter:
Lord Atreya replied, “Keeping in view physical advise the patient suffering from fever to take hot water so that the immaturely formed Doshas which are responsible for the disease may get matured. The site of origin of fever is Amashaya (stomach).
For the treatment of disease originated from the stomach, usually Pachaka (digestive), as well as emetic (Vamana) and Apatarpana (depleting) drugs are administered. It is because of this that the physician advises the patient suffering from fever to take hot water.
If hot water is taken, this results in a downward movement of Vata (flatus), stimulation of Agni (digestive enzymes), easy digestion (the hot water itself gets easily digested) and drying up of Kapha.
Contra indication of hot water during fever:
Even then, hot water is not given to those patients with excessive vitiation of Pitta or if there is burning sensation, dizziness, delirium and diarrhea. Hot things, lead to the burning sensation, giddiness, delirium and diarrhea. Only cold food and drinks are helpful in this situation.
Additional points by Vd. Rangaprasad Bhat:
Boiled water benefits:

The madanapAlanighaNTu over the context of PAnIyAdivarga explains the specifity and benefits of boiled water as follows.
The water is considered to be boiled properly and is ready for drinking when while boiling the froth subsides, the effervescence gets reduced and the water remains calm and still presenting a clear and transparent appearance of water inside the vessel.
The thus prepared boiled water when served hot or warm is light for digestion; augments the digestive fire and simultaneously cleanses it too.
The  boiled water pacifies all the three doShAs and acts both as digestive and carminative.
In general it is beneficial for persons suffering from pain over the ribs and flanks, rhinitis, distension of abdomen, hiccough due to vagus nerve irritation, vAtakaphaja diseases.
The water boiled until 1/4th (pAda hInaM) from the original quantity gets reduced, pacifies the  vAtaja diseases.
The water boiled until 1/2 (ardha hInaM) from the original quantity gets reduced, pacifies the  pittaja diseases.
The water boiled until 3/4th (tri-pAda hInaM) from the original quantity gets reduced, pacifies the  shleShmaja diseases; increases the agni; is light for digestion and acts good as an absorbent. It further breaks up the attenuation of the kapha from the combination of vAta and controls the vAta too.
In case of indigestion – the boiled water when partaken in hot or warm state over the night time (nishi kAle) increases the digestive capacity immediately and addresses the indigestion with good effect.
The pAdAvasheSha (1/4 reduced) water is to be partaken in summer and autumn seasons.
The ardha hIna (1/2 reduced) water is beneficial to human system when taken in winter, spring and rainy seasons.

Wednesday, 8 November 2017

इन्द्रजौ

(Oval leaves rose way)

परिचय :

         इन्द्रजौ का पौधा एक जंगली पौधा होता है। इसका पौधा 5-10 फुट ऊंचा होता है। इसके पत्ते बादाम के पत्तों की तरह लंबे होते हैं। महाराष्ट्र के कोंकण में इन पत्तों का बहुत उपयोग किया जाता है। इसके फूलों की सब्जी बनायी जाती है। इसमें फलियां लगती हैं, जो पतली और लंबी होती हैं, इन फलियों का भी साग और अचार बनाया जाता है। फलियों के अंदर से जौ की तरह बीज निकलता है। उसी को इन्द्रजौ कहते हैं। सिरदर्द तथा साधारण प्रकृति वाले मनुष्यों के लिए यह नुकसानदायक है। इसके दोषों को दूर करने के लिए इसमें धनियां मिलाया जाता है। इसकी तुलना हम जायफल से भी कर सकते हैं। इसके फूल भी कड़वे होते हैं। इनका एक पकवान भी बनाया जाता है। इन्द्रजौ के पेड़ की दो जातियां होती हैं और इन दोनों में ये कुछ अन्तर होते हैं।

काली इन्द्र जौ : 

काली इन्द्र जौ के पेड़ बड़े होते हैं।
काली इन्द्र जौ के पत्ते हल्के काले होते हैं।
काली इन्द्र जौ के पेड़ की फलियां सफेद इन्द्रजौ के पेड़ की फलियों से दो गुने होते हैं।
काली इन्द्र जौ ज्यादा गर्म होता है।
काली इन्द्रजौ बवासीर, त्वचा के विकार और पित्त का नाश करती है। और खून की गंदगी, कुष्ठ, अतिसार (दस्त), कफ, पेट के कीड़े, बुखार और जलन को नाश (खत्म) करता है। बाकी काले इन्द्रजौ के सभी गुण सफेद इन्द्र जौ के गुण से मिलते जुलते हैं।
सफेद इन्द्र जौ :

सफेद इन्द्र जौ के पेड़ काले इन्द्र जौ से छोटे होते हैं।
सफेद इन्द्र जौ के पत्ते हल्के सफेद होते हैं।
सफेद इन्द्र जौ की फलियां थोड़ी छोटी होती हैं।
सफेद इन्द्र जौ हल्का गर्म होता है।
सफेद इन्द्र जौ कड़वा, तीखा, भूखवर्द्धक, पाचक और फीका होता है।
इन्द्रजौ का विभिन्न भाषाओं में नाम :

संस्कृत      कुटज।    
हिंदी        इन्द्र जौ, कुड़ा।
अंग्रेजी          ओवल् लीब्ड रोजवे
बंगाली          इन्द्रजव।
गुजराती    इन्द्रजव।       
तैलिंगी    कोड़िश्चंट्टु, कुटजमु, अंकेलु, चगंलकुष्ट।
तमिल          वेप्पालें।
मलयम    वेनपाला।
कनाड़ी          कोड़ सिगेयबीज, कोड मुरकन बीज।
फारसी          जबान कुचिंस्क।
अरबी      तिराज।
लैटिन      होलर्रहिना एन्टीडाइसेन्ट्रिका।
विभिन्न रोगों में सहायक :

1. पीलिया : काले इन्द्रजौ के बीजों का रस निकालें और थोड़ा-थोड़ा तीन दिनों तक खायें।

2. पुराना बुखार : इन्द्र जौ के पेड़ की छाल और गिलोय का काढ़ा पिलायें अथवा रात को छाल को पानी में गला दें और सुबह उस पानी को छानकर पिलायें। इससे पुराना बुखार दूर हो जाता है।

3. हैजा : इन्द्र जौ की जड़ और एरंड की जड़ को छाछ के पानी में घिसकर और उसमें थोड़ी हींग डालकर पिलाने से लाभ मिलता है।

4. पेट की ऐंठन : इन्द्रजौ के बीजों को कुछ गर्म करके पानी में भिगोयें, बाद में उस पानी को सेवन करें। इससे पेट की ऐंठन खत्म हो जाती है।

5. बच्चों के दस्त : छाछ के पानी में इन्द्र जौ के मूल को घिसे और उसमें थोड़ी हींग डालकर पिलायें। इससे बच्चों का दस्त आना बंद हो जाता है।

6. पथरी :

इन्द्र जौ और नौसादर का चूर्ण दूध अथवा चावल के धोये हुए पानी में डालकर पीना चाहिए। इससे पथरी गलकर निकल जाती है।
इन्द्र जौ की छाल को दही में पीसकर पिलाना चाहिए। इससे पथरी नष्ट हो जाती है।
7. फोड़े-फुंसियां : इन्द्र जौ की छाल और सेंधानमक को गाय के मूत्र में पीसकर लेप करने से लाभ मिलता है।

8. कान से पीव बहना : इन्द्रजौ के पेड़ की छाल का चूरन कपड़छन करके कान में डालकर और इसके बाद मखमली के पत्तों का रस कान में डालना चाहिए।

9. दर्द : इन्द्र जौ का चूर्ण गरम पानी के साथ देना चाहिए। 

10. वातशूल : इन्द्र जौ का काढ़ा बना लें और उसमें संचर तथा सेंकी हुई हींग डालकर पिलायें। इससे वातशूल नष्ट हो जाती है।

11. वात ज्वर : इन्द्र जौ की छाल 10 ग्राम को बिलकुल बारीक कूटे और 50 ग्राम पानी में डालकर तथा कपड़े में छानकर पिलायें।

12. जलोदर : इन्द्र जौ की जड़ को पानी में घिसकर चौदह या इक्कीस दिन तक प्रतिदिन पीने से जलोदर का रोग नष्ट हो जाता है।

13. बुखार में दस्त होना : 10 ग्राम इन्द्र जौ को थोड़े से पानी में ड़ालकर काढ़ा बनाकर उसमें शहद मिलायें और पियें। इससे सभी तरह के बुखार दूर हो जाते हैं।

14. गर्भनिरोध : इन्द्रजौ, सुवासुपारी, शीतलमिर्च, सोंठ 10-10 ग्राम की मात्रा में कूट-छानकर इसमें 20 ग्राम की मात्रा में चीनी मिला दें। इसे 5-5 ग्राम की मात्रा में सुबह-शाम माहवारी खत्म होने के बाद तीन दिनों तक लगातार प्रयोग करना चाहिए। इससे तीन वर्षों तक गर्भ नहीं ठहरता है।

15. मुंह के छाले : इन्द्र जौ और काला जीरा 10-10 ग्राम की मात्रा में लेकर कूटकर चूर्ण बना लें। इस चूर्ण को छालों पर दिन में 2 बार लगाने से छाले नष्ट होते हैं।

16. दस्त :

इन्द्र-जौ को पीसकर चूर्ण को 3 ग्राम की मात्रा में ठंडे पानी के साथ दिन में 3 बार पिलाने से अतिसार समाप्त हो जाती है।
इन्द्र जौ की छाल का रस निकालकर पिलायें।
इन्द्र-जौ की जड़ को छाछ में से निकले हुए पानी के साथ पीसकर थोड़ी-सी मात्रा में हींग को डालकर खाने से बच्चों को दस्त में आराम पहुंचता है।
इन्द्रजौ की जड़ की छाल और अतीस को बराबर मात्रा में लेकर पीसकर चूर्ण बनाकर लगभग 2 ग्राम को शहद के साथ 1 दिन में 3 से 4 बार चाटने से सभी प्रकार के दस्त समाप्त हो जाते हैं।
इन्द्रजौ की 40 ग्राम जड़ की छाल और 40 ग्राम अनार के छिलकों को अलग-अलग 320-320 ग्राम पानी में पकाएं, जब पानी थोड़ा-सा बच जाये तब छिलकों को उतारकर छान लें, फिर दोनों को 1 साथ मिलाकर दुबारा आग पर पकाने को रख दें, जब वह काढ़ा गाढ़ा हो जाये तब उतारकर रख लें, इसे लगभग 8 ग्राम की मात्रा में छाछ के साथ पिलाने से अतिसार में लाभ पहुंचता है।
17. बवासीर (अर्श) : कड़वे इन्द्रजौ को पानी के साथ पीसकर बेर के बराबर गोलियां बना लें। रात को सोते समय दो गोली ठंडे जल के साथ खायें। इससे बादी बवासीर ठीक होती है।

18. आंवरक्त (पेचिश) : 50 ग्राम इन्द्रजौ की छाल पीसकर उसकी 10 पुड़िया बना लें। सुबह-सुबह एक पुड़िया गाय के दूध की दही के साथ सेवन करें। भूख लगने पर दही-चावल में डाकर लें। इससे पेचिश के रोगी को लाभ मिलेगा।

19. अग्निमान्द्य (हाजमे की खराबी) : इन्द्रजौ के चूर्ण को 2-2 ग्राम खाने से पेट का दर्द और मंदाग्नि समाप्त हो जाती है।

20. पित्त ज्वर : इन्द्र जौ, पित्तपापड़ा, धनिया, पटोलपत्र और नीम की छाल को बराबर भाग में लेकर काढ़ा बनाकर पी लें। इससे पित्त-कफ दूर होता है। काढ़े में मिश्री और शहद भी मिलाकर सेवन करने से पित्त ज्वर नष्ट हो जाता है।

21. जलोदर : इन्द्रजौ चार ग्राम, सुहागा चार ग्राम, हींग चार ग्राम और शंख भस्म चार ग्राम और छोटी पीपल 6 ग्राम को गाय के पेशाब में पीसकर पीने से जलोदर सहित सभी प्रकार के पेट की बीमारियां ठीक हो जाती हैं।

22. पेट के कीड़े : इन्द्रजौ को पीस और छानकर 1-1 ग्राम की मात्रा में सुबह और शाम पीने से पेट के कीडे़ मरकर, मल के साथ बाहर निकल जाते हैं।

23. कुष्ठ (कोढ) : इन्द्र-जौ को पीसकर गाय के पेशाब में मिलाकर लेप करने से चर्म-दल कोढ़ मिट जाता है।

24. लिंग वृद्धि : रात को सोते समय 7 ग्राम इन्द्रजौ को भैंस के कच्चे दूध में पीस लें, फिर इसे हल्का गर्म करके लेप लगाकर ऊपर से कपड़ा बांध दें। सुबह उठकर गर्म-गर्म पानी से लिंग को धो लें। इससे लिंग मोटा और लंबा हो जाता है।

25. विस्फोटक (चेचक): इन्द्रजौ को चावलों के पानी के साथ पीसकर शरीर में लेप करने से चेचक के दाने बिल्कुल ठीक हो जाते हैं।

Vilwadi Gulika

Vilwadi Gulika (also called Vilwadi Agada, Bilwadi Vati, Bilwadi Gutika) is a polyherbal ayurvedic medicine used for the treatment of snake bite, scorpion sting, spider bite, rodent bite, gastroenteritis, cholera, indigestion, and fever. Generally, it is a drug of choice for toxic effects developed in human due to any underlying cause or toxic substance of animal origin.

Ingredients (Composition)

Bilva (Indian Bael) Root Bark - Aegle Marmelos 1 Part
Tulsi (Holy Basil) leaves – Ocimum Sanctum 1 Part
Karanja (Karanj) fruit - Pongamia Pinnata 1 Part
Tagara – Valeriana Wallichii 1 Part
Devdaru (Deodar Cedar or Himalayan Cedar) – Cedrus Deodara 1 Part
Haritaki or Harad (Chebulic Myrobalan) – Terminalia Chebula 1 Part
Bibhitaki (Bahera) - Terminalia Bellirica 1 Part
Amla (India Gooseberry) - Phyllanthus Emblica 1 Part
Sonth (Ginger Rhizome) – Zingiber Officinale 1 Part
Kali Mirch (Black Pepper) – Piper Nigrum 1 Part
Pippali (Long Pepper) – Piper Longum 1 Part
Haldi (Turmeric) – Curcuma Longa 1 Part
Daruhaldi (Daruharidra) – Berberis Aristata 1 Part
Basthamuthra Q.S.
REFERENCE: ASHTANGA HRIDAYA, UTTARA STHANA, CHAPTER 36, SARP VISH PRATISHEDH ADHYAYA, VERSE: 84 - 85

Preparation Method

  1. Take all pre-washed, dried and clean ingredients.
  2. Grind each ingredient separately to make a fine herb powder.
  3. Separate a fine powder of each herb through a mesh sieve.
  4. Measure each ingredient by weight and mix all ingredients in an equal proportion.
  5. Now, take herbal mixture in a stone mortal and add Basthamuthra in it. Pestle the mixture for a few hours. Then make its tablets (each of 500 mg).
  6. Now, leave tablets for drying and when they become moisture free, store them in glass containers or food-grade plastic containers.

Medicinal Properties

Vilwadi Gulika has following medicinal properties.
  1. Antivenin
  2. Antitoxin
  3. Anti-snake venom
  4. Anti-inflammatory
  5. AMAPACHAK - Detoxifying
  6. Anti-cholera
  7. Febrifuge
  8. Digestive stimulant
  9. Anti-constipation

Ayurvedic Properties

Based on ingredients, Vilwadi Gulika is likely to be more suitable for people with symptoms of increased or aggravated Vata Dosha and Kapha Dosha.

Therapeutic Indications

Vilwadi Gulika is helpful in following health conditions.
  1. Snakebite
  2. Scorpion Sting
  3. Spider Bite
  4. Rodent bite
  5. Gastroenteritis
  6. Cholera
  7. Indigestion
  8. Fever

Vilwadi Gulika Benefits & Medicinal Uses

Vilwadi Gulika is mainly used for its antivenin and antitoxin activities. It is effective against all types of poisons of animal origin including snake envenomation.

Snake Bite

Internal Use: Make powder of Vilwadi Gulika. Give it to the patient having a snake bite in a dosage of 1000 mg (equivalent to 2 tablets). Repeat it on every 15 minutes in a severe case, and then every 30 minutes until the patient recovers from poisonous symptoms. Thereafter, give it in a dosage of 2 tablets thrice daily for a week.
External Use: After making an incision in the place of snake bite, squeeze the cut hard, so blood flows out and clean wound with hot water. After cleaning, make a powder of Vilwadi Gulika in a mortar and mix it in hot water. Apply this Vilwadi paste on the wound and leave it for a few minutes. Repeat the same procedure until the patient gets relief from symptoms.

Scorpion sting and others

Vilwadi Gulika is also used in a similar way (as described under snake bite) to treat scorpion sting and bites by other insects or animals.
Overall, Vilwadi Gutika reduces the effects on toxic effects of venin and have protective effects on heart, brain, and nerves.

Dosage & Administration

The general dosage of Vilwadi Gulika is as follows:
Children 250 to 500 mg or ½ to 1 tablet
Adults 1000 mg or 2 Tablets

How to Take Narayana Kalpa

Doses (how many times should I take?) Not applicable; In case of envenomation, dosage can be repeated until the patient becomes stable or gets relief from major symptoms. In other cases, dosage can be 2 to 3 times a day.
Right Time (When should I take?) Whenever required in case of envenomation; otherwise, after meal
Adjuvant Honey, Warm water

Safety Profile

Vilwadi Gulika is considered safe for most individuals when taken as per its indications in appropriate dosage under professional supervision.

Side Effects of Vilwadi Gulika

Generally, there are no side effects when Vilwadi Gutika is used wisely. If the patient has Pitta Prakriti or any condition related to the increase of the Pitta Dosha, then it can cause following side effect when used in the high dosage or repeated several times unwisely:
  • Heartburn
  • Acid reflux
  • Burning sensation in abdomen
To prevent these side effects, it can be used along with Praval Pishti, Mukta Pishti, Mukta Shukti Pishti or similar medicines.

Pregnancy & Lactation

The safety profile of Vilwadi Gulika is not well-established for pregnant women and lactating mothers. Consult an ayurvedic physician before using Vilwadi Gutika during pregnancy and lactation.

Karpooradi Thailam

Karpooradi Thailam (also known as Karpooradi Oil or Karpuradi Tailam) is an ayurvedic massage oil used for reducing cramps, pain, stiffness, and numbness. It contains Camphor (Cinnamomum Camphora) and sesame oil. A gentle massage with Karpooradi Oil is helpful in cases of muscle cramps, general body ache occurring along with stiffness, joint pain, neck pain, the stiffness of joints, and chest congestion.
Ingredients (Composition)
  1. Camphor (Cinnamomum Camphora) – Camphor collected from Camphor Tree.
  2. Sesame oil *
* Some manufacturers also use coconut oil as a base instead of sesame oil.
Note:
  • Karpooradi Thailam (Sesame Oil): It is more beneficial in pain disorders.
  • Karpooradi Thailam (Coconut Oil): It is more useful in skin diseases. It reduces itching, skin irritation and burning sensation.

Medicinal Properties

Karpooradi Thailam has following medicinal properties.
  • Analgesic
  • Anti-neuralgic
  • Anti-inflammatory
  • Antipruritic (coconut oil based Karpooradi Oil)

Therapeutic Indications

A local application of Karpuradi tailam is helpful in following health conditions.

Sesame Oil based Karpooradi Oil

  • Muscle spasm
  • Rheumatoid arthritis-related joint pain
  • Joint stiffness
  • Numbness
  • Backache
  • Rheumatoid arthritis
  • Arthritis
  • Fibromyalgia
  • Chest congestion

Coconut oil based Karpooradi Oil

  • Pruritus or Itching
  • Skin irritation
  • Skin diseases
  • Burns
  • Eczema
  • Nail fungus
  • Cracked heels
  • Skin Rashes
  • Bacterial or fungal skin infections
  • Dandruff
  • Scalp itching

Karpooradi Oil Benefits & Uses

Karpooradi Oil acts as anti-neuralgic, antiseptic and soothing agent for nerves. Its local application provides good results in pain relief. Coconut oil based Karpooradi Oil is best for skin diseases in which patient has itching along with burning sensation.

Pain Relief

Karpuradi tailam is commonly recommended as a massage oil for relieving pain. It eases muscle tension and reduces local inflammation.

Inflammation

It reduces all types of inflammation. It reduces swelling, pain, and stiffness of the affected part.

Congestion

It has a unique aroma and acts as a decongestant. It reduces nasal and chest congestion when applied on the chest.

Pruritus (Itching)

Karpooradi Thailam alleviates skin irritation, itching, and burning sensation. It soothes the nerve endings and produces a soothing effect on the skin, which ultimately helps to reduce itching and irritation.

How to Use Karpooradi Thailam

Take a few drops of Karpooradi Oil and apply it on affected joints or affected part of the skin. Leave it for several hours or overnight. It should be used 2 to 3 times a day.
In ayurveda, Swedana (fomentation therapy) is advised after getting a therapeutic massage with Karpooradi tail for getting relief from pain and stiffness.

Safety Profile

The external application of Karpooradi Oil is likely safe. However, it should not be taken internally.